Here you will find how to make Aloo Ki Tikki Recipe by IKR Admin. Please give us your feedback or review about the recipe and whether you or your guests liked this recipe or not.
Aloo ki Tikki is a popular chaat recipe. Learn how to make/prepare Alu ki Tikki by following this easy recipe.
3-4 Potatoes (boiled) 3 Green Chilies (chopped) 1/2 tsp Red Chili Powder 5-6 twigs Coriander Leaves (chopped) Salt to taste A pinch of Asafoetida Oil to fry
Peel the boiled potatoes and mash them while still warm. Add green chilies, coriander leaves, salt, asafoetida and red chili powder to it and mix well. Divide the mixture into 10-12 portions, shape them into round tikkis and flatten them a bit. Now heat a tawa and shallow fry the tikkis in oil on both sides, till golden. Drain onto an absorbent paper. Aloo ki Tikki is ready to serve.
Serve with chutney.
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