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Bombay Curry Soup ( Healthy Soups Recipe) by Tarla Dalal

Bombay Curry Soup ( Healthy Soups Recipe) by Tarla Dalal  
   
 

Here you will find how to make Bombay Curry Soup ( Healthy Soups Recipe) by Tarla Dalal. Please give us your feedback or review about the recipe and whether you or your guests liked this recipe or not.

There is nothing more soothing than a bowl of this protein rich curry soup on a cool day.

 
Rating
Preparation Time: 15 mins Cooking Time: 35 mins
 
 
     
 
Ingredients for Bombay Curry Soup ( Healthy Soups Recipe) by Tarla Dalal
Following are the ingredients to make Bombay Curry Soup ( Healthy Soups Recipe) by Tarla Dalal
.

2 tbsp masoor dal (split red lentil)
1 cup onions , sliced
3/4 cup chopped tomatoes
2 garlic (lehsun) cloves (lehsun) , crushed
1/2 tsp chilli powder (optional)
1 tsp oil
salt to taste

To Serve
lemon slices
1/4 cup cooked rice (chawal)


Ingredients may vary according to the number of guests you are preparing for and their personal tastes and habits like less salt or spices.
Method of Cooking Bombay Curry Soup ( Healthy Soups Recipe) by Tarla Dalal
Following is the method to make Bombay Curry Soup ( Healthy Soups Recipe) by Tarla Dalal.

Heat the oil in a vessel and fry the onions for a little time.
Add the crushed garlic and chilli powder. Fry again until it releases a nice aroma.
Add 2½ cups of water, the tomatoes and the washed masoor dal and cook in a pressure cooker.
When cooked, pass the mixture through a sieve.
Boil for 15 minutes. Add salt.
Serve hot with cooked rice and slices of lemon.

 
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