Bombay Pav Bhaji Recipe by Sanjeev Kapoor

Bombay Pav Bhaji Recipe by Sanjeev Kapoor  

Here you will find how to make Bombay Pav Bhaji Recipe by Sanjeev Kapoor. Please give us your feedback or review about the recipe and whether you or your guests liked this recipe or not.

Most popular snack - a mixture of various vegetables are boiled, mashed and cooked with a spicy masala and served with butter fried pav.

30 mins
Ingredients for Bombay Pav Bhaji Recipe by Sanjeev Kapoor
Following are the ingredients to make Bombay Pav Bhaji Recipe by Sanjeev Kapoor

Potatoes, boiled and mashed 4 medium
Tomatoes, chopped 4 medium
Onions, chopped 2 medium
Green capsicum, chopped deseeded 1 medium
Cauliflower, grated 1/4 small
Green peas, shelled 1/4 cup
Ginger, chopped 1 inch piece
Garlic 8-10 cloves
Oil 3 tablespoons
Green chillies, chopped 3-4
Pav bhaji masala 1 1/2 tablespoons
Salt to taste
Butter 3 tablespoons
Pav 8
Fresh coriander leaves, chopped 1/4 cup
Lemons, cut into wedges 2

Ingredients may vary according to the number of guests you are preparing for and their personal tastes and habits like less salt or spices.
Method of Cooking Bombay Pav Bhaji Recipe by Sanjeev Kapoor
Following is the method to make Bombay Pav Bhaji Recipe by Sanjeev Kapoor.

Boil green peas in salted water till soft, drain, mash lightly and set aside. Grind ginger and garlic to a fine paste. Heat oil in a pan and add three fourth quantity of onions. Sauté till light brown. Add green chillies and ginger-garlic paste. Stir-fry for half a minute. Add half the quantity of tomatoes and cook on medium heat for three to four minutes, stirring continuously or till oil separates from the masala. Add capsicum, mashed peas, cauliflower, potatoes and one and half cups of water. Bring it to a boil and simmer for ten minutes, pressing with back of the spoon a few times, till all the vegetables are completely mashed. Add Pavbhaji Masala, salt and remaining tomatoes. Cook on medium heat for two minutes, stirring continuously. Heat half of the butter in a thick-bottomed pan or a tawa. Slice pav horizontally into two and pan fry in butter for half a minute, pressing two or three times or till pav is crisp and light brown. Garnish the bhaji with chopped coriander leaves, remaining butter and serve hot with pav accompanied with remaining chopped onion and lemon wedges.

Special Tip
Similar Recipes
Reader Comments (11)
   Amazing info really appreciate you sharing

Posted By :   adidas superstar shoes   on   8/31/2016 11:58:47 PM Report Abuse

   I acapital t really inspired with your making crafts talents and also with the format on your bdocumentation.

Posted By :   nike air max 90   on   8/9/2016 7:11:03 AM Report Abuse

   It??s very straightforward to find out any topic on net as compared to textbooks, as I found this piece of writing at this site.

Posted By :   kate spade handbags   on   7/28/2016 10:16:25 AM Report Abuse

   retirement ebook free ebook download cgi using c [url=]a fostered love ebook torrent[/url] ebook street corner society

Posted By :   eravemarbexy   on   2/18/2013 10:34:30 PM Report Abuse

   ebook the secret behind the secret new moon stephenie meyer free ebook [url=]ebook edit pro v3.31 retail[/url] free valentines day recipe ebook

Posted By :   Neiseemarge   on   2/17/2013 10:23:43 AM Report Abuse

   advice when dating a indian man risks of online dating

Posted By :   Othetjen   on   2/9/2013 2:33:00 AM Report Abuse

   polsk dating asin for dating

Posted By :   WiCPoiceCito   on   1/13/2013 7:48:20 AM Report Abuse

   [url=]ghd straightener[/url] straightening hair dryer ghd styles

Posted By :   ghd straighteners usa    on   5/22/2012 4:45:25 PM Report Abuse cheap prozac [url=]Prozac[/url] order prozac

Posted By :   Propecia   on   4/15/2012 1:50:31 PM Report Abuse


Posted By :   ryandixel   on   2/19/2012 3:24:58 AM Report Abuse

   This thiu my favourite chinese restaurant.I and my friends are crazy about the food here especialy the Chicken crispy and hot black rice.

Posted By :   Nitin   on   12/19/2011 6:09:18 PM Report Abuse

Post Your Reviews / Comments / Queries
 Name :
City :     
 Email :

Mobile :
(Your Email and Mobile will not be shared with anyone. It is just for replying to your comments / queries / questions. Your Queries will be answered by our experts)
Please Post your Reviews / Comments / Questions :  

Copyright © 2011-12. All rights reserved.